Andres O'Hara-Plotnik


What to Eat at Bon Appétit

(Thomas Knudsøø Damm/Flickr )

(Thomas Knudsøø Damm/Flickr )

Bon Appétit magazine has beautiful food photography, great writing and recipes, and an enviable test kitchen. So what does lunch look like for the writers and editors there? We spoke to Assistant Web Editor Christina Chaey and Associate Web Editor Rochelle Bilow about the food culture at the magazine’s headquarters.

Read the entire story here


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This entry was posted on July 25, 2015 by in Hack Your Lunch and tagged .
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